JEONG, Seongweon; KIM, Jongchan; SIM, Yusin.
Spicy Taste Rating of Chili Pepper and Kimchi.
International Journal of Health and Medicine, [S.l.], v. 1, n. 3, p. 8-10, dec. 2016.
ISSN 2518-0630.
Available at: <https://www.researchplusjournal.com/index.php/IJHM/article/view/220>. Date accessed: 08 aug. 2026.